Preparation of the Edible Fragrant Antibacterial Sodium Caseinate–Based Nanocomposite Containing Rosa damascena Essential Oil and Halloysite Nanotube
Crossref DOI link: https://doi.org/10.1007/s11947-023-03308-6
Published Online: 2023-12-29
Published Print: 2024-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aghajani-Memar, Shahabeddin
hamedi, Sepideh
Kermanian, Hossein
Text and Data Mining valid from 2023-12-29
Version of Record valid from 2023-12-29
Article History
Received: 21 August 2023
Accepted: 20 December 2023
First Online: 29 December 2023
Declarations
:
: The authors declare no competing interests.