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Pulses Protein Concentrates and Isolates as Stand-Alone Plant-Based Egg Replacers: An Explorative Study of Their Functional Properties and Technological Effect in Pancakes

Crossref DOI link: https://doi.org/10.1007/s11947-025-03810-z

Published Online: 2025-03-25

Published Print: 2025-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Bianchi, Federico https://orcid.org/0000-0002-9671-3245
Simonato, Barbara https://orcid.org/0000-0003-4916-1350
Funding

Funding for this research was provided by:

Università degli Studi di Verona
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Text and Data Mining valid from 2025-03-25

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Article History

Received: 30 January 2025

Accepted: 13 March 2025

First Online: 25 March 2025

Declarations

:

: The authors declare no competing interests.

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