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Revolutionizing Food Packaging with Biobased Polymers, Active and Intelligent Materials for Enhanced Food Safety and Sustainability: Review

Published Online: 2025-05-08

Published Print: 2025-08

Authors

Abdullahi, Aminu https://orcid.org/0000-0002-4773-7152
Korumilli, Tarangini

Rao, K. Jagajjanani
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Text and Data Mining valid from 2025-05-08

Version of Record valid from 2025-05-08
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Article History

Received: 10 March 2025

Accepted: 24 April 2025

First Online: 8 May 2025

Declarations

:

: Not applicable.

: Not applicable.

: The authors declare no competing interests.

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