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Intelligent Aerogels Based on Corn Starch-Chitosan Containing Montmorillonite Nanoparticles and Chrysanthemum indicum Petal Anthocyanins: Preparation, Characterization, and Application in Monitoring Food Spoilage

Crossref DOI link: https://doi.org/10.1007/s11947-025-03870-1

Published Online: 2025-05-13

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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