Park, Jiwoon
Sung, Jung Min
Woo, Seung-Hye
Choi, Hee-Don
Park, Jong-Dae
Funding for this research was provided by:
Korea Food Research Institute (E0242401-02, E0242401-02, E0242401-02, E0242401-02, E0242401-02)
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (RS-2023-IP323002, RS-2023-IP323002, RS-2024-00404730, RS-2023-IP323002, RS-2023-IP323002)
Article History
Received: 23 April 2025
Accepted: 24 July 2025
First Online: 4 August 2025
Declarations
:
: The authors declare no competing interests.