Deng, Huxue
Xu, Sulin
Huang, Jinyang
Zhao, Zejun
Zheng, Xiaochen
Zou, Jialin
Su, Ziqian
Wang, Ming
Tian, Yang
Funding for this research was provided by:
National Natural Science Foundation of China (32301985)
China Postdoctoral Science Foundation (2023M742828)
Agricultural Technology Innovation Mission of the Department of Agriculture of Shaanxi Province (NYKJ-2025-(XA)08)
Young Talent Support Program of Shaanxi Association for Science and Technology (20250207)
Project of Traditional Chinese Medicine Administration of Shaanxi Province (SZY-KJCYC-2025-JC-052)
Article History
Received: 5 January 2026
Accepted: 17 February 2026
First Online: 5 March 2026
Declarations
:
: The authors declare no competing interests.
: During the preparation of this work, the authors used ChatGPT in order to improve language. After using this tool, the authors reviewed and edited the content as needed and take full responsibility for the content of the publication.