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Liquid Smoke as a Food Additive: Critical Review of Functionality, Applications, and Toxicological Concerns

Published Online: 2026-03-31

Published Print: 2026-05

Authors

Snehanath,

Swift, Simon

Liu, Tingting

Carson, Daniel

Young, Brent

Baroutian, Saeid
Funding

Funding for this research was provided by:

University of Auckland
License Information

Text and Data Mining valid from 2026-03-31

Version of Record valid from 2026-03-31
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Article History

Received: 4 January 2026

Accepted: 20 March 2026

First Online: 31 March 2026

Declarations

:

: The authors declare no competing interests.

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