Crossmark

Determination of the wetting capacity of sulfated polysaccharide coatings from the red seaweed Gracilaria birdiae and evaluating the shelf-life quality of frozen shrimp Litopenaeus vannamei

Crossref DOI link: https://doi.org/10.1007/s11998-024-01063-7

Published Online: 2025-04-25

Published Print: 2025-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Vieira, Cláudia Brandão

Do Vale, Diego Alves

Guimarães, Cybele Pinheiro

de Alcântara, Lyndervan Oliveira

da Silva, Aline Almeida

Sousa, Juliana Rabelo

Mattos, Adriano Lincoln Albuquerque

Silva, André Luís Coelho

Souza, Bartolomeu Warlene Silva
Funding

Funding for this research was provided by:

Fundação Cearense de Apoio ao Desenvolvimento Científico e Tecnológico (PS1-0186- 00170.01.00/21, PNE −0112-00069.01.00/16)
License Information

Text and Data Mining valid from 2025-04-25

Version of Record valid from 2025-04-25
More Information

Article History

Received: 2 August 2024

Revised: 2 December 2024

Accepted: 8 December 2024

First Online: 25 April 2025

Conflict of interest

: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Document is current

Any future updates will be listed below