Large-Scale Single Step Partial Purification of Potato Pectin Methylesterase that Enables the Use in Major Food Applications
Crossref DOI link: https://doi.org/10.1007/s12010-014-1162-1
Published Online: 2014-08-27
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Spelbrink, Robin Eric Jacobus
Giuseppin, Marco Luigi Federico
License valid from 2014-08-27