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The Influence of Nonionic Surfactant Adsorption on Enzymatic Hydrolysis of Oil Palm Fruit Bunch

Crossref DOI link: https://doi.org/10.1007/s12010-018-2783-6

Published Online: 2018-05-22

Published Print: 2018-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Parnthong, Jatuporn

Kungsanant, Suratsawadee https://orcid.org/0000-0003-3729-7234
Chavadej, Sumaeth
Funding

Funding for this research was provided by:

The Thailand Research Fund (MRG5480070)

The Thailand Research Fund (RTA5780008)
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Text and Data Mining valid from 2018-05-22
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Article History

Received: 8 March 2018

Accepted: 11 May 2018

First Online: 22 May 2018

Compliance with Ethical Standards

:

: The authors declare that they have no conflict of interest.