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Improvement of Sugarcane Stillage (Vinasse) Anaerobic Digestion with Cheese Whey as its Co-substrate: Achieving High Methane Productivity and Yield

Crossref DOI link: https://doi.org/10.1007/s12010-019-03056-4

Published: 2019-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sousa, Sandro P.

Lovato, Giovanna

Albanez, Roberta

Ratusznei, Suzana M.

Rodrigues, José A. D. http://orcid.org/0000-0003-0731-8604
Funding

Funding for this research was provided by:

Fundação de Amparo à Pesquisa do Estado de São Paulo (#2015/06246-7)

Conselho Nacional de Desenvolvimento Científico e Tecnológico (#443181/2016-0)
License Information

Text and Data Mining valid from 2019-06-03
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Article History

Received: 5 April 2019

Accepted: 22 May 2019

First Online: 3 June 2019

Compliance with Ethical Standards

:

: The authors indicate no potential conflicts of interest.