Ma, Ying-Chao
Gao, Mei-Rong
Yang, Huan
Jiang, Jun-Yao
Xie, Wei
Su, Wan-Ping
Zhang, Bo
Yeong, Yik-Sung
Guo, Wu-Yan
Sui, Li-Ying http://orcid.org/0000-0001-7141-2203
Funding for this research was provided by:
Scientific Research Project of Tianjin Municipal Education Commission (No. 2019KJ220)
Key laboratory of Marine Resource Chemistry and Food Technology (TUST), Ministry of Education (EMTUST-21-01)
China One Belt One Road Foreign Expert Research Collaboration Grant (DL2021002001L)
Article History
Accepted: 10 January 2023
First Online: 17 January 2023
Declarations
:
: Not applicable.
: Not applicable.
: Not applicable.
: The authors declare no competing interests.