Guan, Tongwei
Long, Liuzhu
Liu, Ying
Tian, Lei
Peng, Zhong
He, Zongjun
Funding for this research was provided by:
the National Natural Science Foundation of China (30660005)
Sichuan Tujiu Liquor Co., Ltd (222305)
the Protect of Chengdu Shuzhiyuan Liquor Co., Ltd (202306)
the Protect of Chengdu Technology Innovation (2022-YF05-00136-SN)
the Project of Sichuan Institute of International Science and Technology Cooperation (AXYJ2022 -005)
Article History
Accepted: 24 May 2023
First Online: 7 June 2023
Declarations
:
: Not applicable.
: All authors declared their consent to participate.
: All authors declare their consent to publish their work.
: The authors declare no competing interests.