A Correlation Between Diet and Longevity Characterization by Means of Element Profiles in Healthy People over 80 Years from a Chinese Longevous Region
Crossref DOI link: https://doi.org/10.1007/s12011-015-0233-7
Published Online: 2015-01-21
Published Print: 2015-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cai, Da
Li, Danlei
Zhao, Shancang
Dou, Xiaowei
Wang, Fang
Huang, Guohong
Zhao, Mouming
Li, Quanyang
Text and Data Mining valid from 2015-01-21