Biochemical Comparison of Commercial Selenium Yeast Preparations
Crossref DOI link: https://doi.org/10.1007/s12011-015-0242-6
Published Online: 2015-02-18
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fagan, Sheena
Owens, Rebecca
Ward, Patrick
Connolly, Cathal
Doyle, Sean
Murphy, Richard
Text and Data Mining valid from 2015-02-18