Effect of Cu, Fe, Mn, Ni, and Zn and Bioaccessibilities in the Hazelnuts Growing in Sakarya, Turkey using In-Vitro Gastrointestinal Extraction Method
Crossref DOI link: https://doi.org/10.1007/s12011-019-01813-4
Published Online: 2019-07-16
Published Print: 2020-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Altundag, Huseyin
Mutlu, Ebru
Altintig, Esra
Tuzen, Mustafa
Text and Data Mining valid from 2019-07-16
Version of Record valid from 2019-07-16
Article History
Received: 30 May 2019
Accepted: 2 July 2019
First Online: 16 July 2019