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Effects of Supplementary Selenium and Vitamin E on the Growth Performance, Antioxidant Enzyme Activity, and Gene Expression of Sea Cucumber Apostichopus japonicus

Crossref DOI link: https://doi.org/10.1007/s12011-021-02602-8

Published Online: 2021-04-16

Published Print: 2021-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Xu, Yuling

Gao, Qinfeng

Dong, Shuanglin

Mei, Yaoping

Li, Xueqi
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (31672657)

Innovative Research Group Project of the National Natural Science Foundation of China (31372549)

Key Technology Research and Development Program of Shandong (LJNY201710)
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Text and Data Mining valid from 2021-04-16

Version of Record valid from 2021-04-16
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Article History

Received: 4 December 2020

Accepted: 18 January 2021

First Online: 16 April 2021

Declarations

: All animal experiments were conducted in accordance with the guidelines and approval of the respective Animal Research and Ethics Committees of Ocean University of China (Permit Number: SCXY-S20190726). The field studies did not involve endangered or protected species.

: Not applicable.

: Not applicable.

: The authors declare no conflict of interest.

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