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Selenium-enriched Bacillus subtilis Improves Growth Performance, Antioxidant Capacity, Immune Status, and Gut Health of Broiler Chickens

Crossref DOI link: https://doi.org/10.1007/s12011-023-03610-6

Published Online: 2023-03-02

Published Print: 2023-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Qiu, Huiling

Gao, Shansong

Hou, Lele

Li, Anping

Zhu, Lian-qin

Dong, Jihong

Chen, Fu
Funding

Funding for this research was provided by:

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Shandong Provincial Poultry Industry and Technology System (SDAIT-11-07)

Qingdao Science and Technology Benefit the People Demonstration and Guidance Project (22-3-7-xdny-11-nsh)

Qingdao Science and Technology Benefit the People Demonstration and Guidance Project (22-3-7-xdny-11-nsh)

Natural Science Foundation of Shandong Province (ZR2021MC150)

Natural Science Foundation of Shandong Province (ZR2021MC150)

Natural Science Foundation of Shandong Province (ZR2021MC150)

Natural Science Foundation of Shandong Province (ZR2021MC150)

Natural Science Foundation of Shandong Province (ZR2021MC150)

Shandong Science and Technology Small and Medium Enterprises Innovation Ability Improvement Project (2021tsgc1303)
License Information

Text and Data Mining valid from 2023-03-02

Version of Record valid from 2023-03-02
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Article History

Received: 20 November 2022

Accepted: 23 February 2023

First Online: 2 March 2023

Declarations

:

: The authors declare no competing interests.

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