Potentially Toxic Elements in Virgin Vegetable Oils: Health risks, and Associations with Oil Quality and Bioactivity
Crossref DOI link: https://doi.org/10.1007/s12011-025-04954-x
Published Online: 2026-02-24
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bechar, Siham
Najimi, Chaymae
Khamar, Mohamed
Cherkaoui, Essediya
Text and Data Mining valid from 2026-02-24
Version of Record valid from 2026-02-24
Article History
Received: 2 September 2025
Accepted: 15 December 2025
First Online: 24 February 2026
Declarations
:
: The authors declare no competing interests.