Effects of Curcumin and Silymarin on the Shigella dysenteriae and Campylobacter jejuni In vitro
Crossref DOI link: https://doi.org/10.1007/s12029-019-00301-1
Published Online: 2019-09-04
Published Print: 2020-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kareem, Sawsan Mohammed
Mahmood, Suhad Saad
Hindi, Nada KhazalKadhim
Text and Data Mining valid from 2019-09-04
Version of Record valid from 2019-09-04
Article History
First Online: 4 September 2019
Compliance with Ethical Standards
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: The authors declare that they have no conflict of interest.