Changes in Brain 14-3-3 Proteins in Response to Insulin Resistance Induced by a High Palatable Diet
Crossref DOI link: https://doi.org/10.1007/s12035-014-8905-4
Published Online: 2014-10-04
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bock, Hugo
Zimmer, Aline Rigon
Zimmer, Eduardo Rigon
de Souza, Diogo Onofre Gomes
Portela, Luis Valmor Cruz
Saraiva-Pereira, Maria Luiza
Text and Data Mining valid from 2014-10-04