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Isolation and Analysis of Salt Response of Lactobacillus plantarum FS5-5 from Dajiang

Crossref DOI link: https://doi.org/10.1007/s12088-016-0588-2

Published Online: 2016-05-12

Published Print: 2016-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Song, Xuefei

Wang, Qianqian

Xu, Xin

Lin, Jingwei

Wang, Xiaorui

Xue, Yating

Wu, Rina

An, Yingfeng
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (31000805, 31471713, 31270114)

Cultivation Plan for Youth Agricultural Science and Technology Innovative Talents of Liaoning Province (2014048)

China Postdoctoral Science Foundation Funded Project (2014M560395)

Tianzhushan Talent Program of Shenyang Agricultural University, and Jiangsu Province Postdoctoral Science Foundation Funded Project (2014M560395)
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