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Rapid Methods for Quality Assurance of Foods: the Next Decade with Polymerase Chain Reaction (PCR)-Based Food Monitoring

Crossref DOI link: https://doi.org/10.1007/s12161-014-9915-6

Published Online: 2014-07-02

Published Print: 2015-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

De Medici, D.

Kuchta, T.

Knutsson, R.

Angelov, A.

Auricchio, B.

Barbanera, M.

Diaz-Amigo, C.

Fiore, A.

Kudirkiene, E.

Hohl, A.

Horvatek Tomic, D.

Gotcheva, V.

Popping, B.

Prukner-Radovcic, E.

Scaramaglia, S.

Siekel, P.

To, K. A.

Wagner, M.
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Text and Data Mining valid from 2014-07-02