An Overview on the Application of Chemometrics in Food Science and Technology—An Approach to Quantitative Data Analysis
Crossref DOI link: https://doi.org/10.1007/s12161-016-0574-7
Published Online: 2016-06-30
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Roberts, J. J.
Cozzolino, D.
License valid from 2016-06-30
