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A Practical Method for the Determination of Degree of Substitution in Sodium Carboxymethyl Starch

Crossref DOI link: https://doi.org/10.1007/s12161-016-0731-z

Published Online: 2016-11-17

Published Print: 2017-05

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Xie, Wei-Qi

Chai, Xin-Sheng
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (21576105)

The Team project of State Key Laboratory of Pulp and Paper Engineering, South China University of Technology, China (2015ZD01)
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License valid from 2016-11-17