A Novel Technique on Determining Water Content in Milk Using Radio-Frequency/Microwave Dielectric Spectroscopy and Chemometrics
Crossref DOI link: https://doi.org/10.1007/s12161-017-0946-7
Published Online: 2017-06-01
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Guo, Wenchuan
Lin, Biying
Liu, Dayang
Zhu, Xinhua
Funding for this research was provided by:
National Natural Science Foundation of China (31671935)
License valid from 2017-06-01