Development of an Enzyme-Linked Immunosorbent Assay for the Detection of Difenoconazole Residues in Fruits and Vegetables
Crossref DOI link: https://doi.org/10.1007/s12161-017-0983-2
Published Online: 2017-07-21
Published Print: 2018-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Liu, Bing
Feng, Jiuhui
Sun, Xiao
Sheng, Wei
Zhang, Yan
Wang, Shuo
Funding for this research was provided by:
the National Natural Science Foundation of China (31301462)
International Science and Technology Cooperation Program of China (2014DFR30350)
License valid from 2017-07-21