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Rapid HPLC Method for Simultaneous Quantification of trans-Resveratrol and Quercetin in the Skin of Red Grapes

Crossref DOI link: https://doi.org/10.1007/s12161-017-1022-z

Published Online: 2017-08-25

Published Print: 2018-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy