Document is current
Any future updates will be listed below
-
Authors
Becheva, Z. R. https://orcid.org/0000-0001-7791-0107
Ivanov, Y. L. https://orcid.org/0000-0002-2773-1618
Mihaylova, N. M.
Manoylov, I. K.
Godjevargova, T. I. https://orcid.org/0000-0002-3472-0204
-
Funding
Funding for this research was provided by:
Bulgarian National Science Fund (project no. DN 17/03)
- License Information
-
More Information
Article History
Received: 20 October 2020
Accepted: 5 April 2021
First Online: 12 April 2021
Declarations
:
: This article does not contain any studies with human participants or animals performed by any of the authors.
: All of the authors are fully aware and agree for submitting the manuscript to <i>Food Analytical Methods</i> journal.
: Zlatina Becheva declares that she has no conflict of interest. Yavor Ivanov declares that he has no conflict of interest. Nikolina Mihaylova declares that she has no conflict of interest. Iliyan Manoylov declares that he has no conflict of interest. Tzonka Godjevargova declares that she has no conflict of interest.
