Kang, Xuming
Zhao, Yanfang
Peng, Jixing
Ding, Haiyan
Tan, Zhijun
Han, Cui
Sheng, Xiaofeng
Liu, Xiyin
Zhai, Yuxiu
Funding for this research was provided by:
Central Public-interest Scientific Institution Basal Research Fund, YSFRI, CAFS (20603022022017)
Open task of Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality, Ministry of Agriculture and Rural Affairs (SCKF-2020004)
Key Projects of Intergovernmental International Cooperation in Science and Technology Innovation (2019YFE0103800)
Central Public-interest Scientific Institution Basal Research Fund, CAFS (2020TD71)
China Agriculture Research System of MOF and MARA
Article History
Received: 10 March 2022
Accepted: 12 June 2022
First Online: 21 June 2022
Declarations
:
: The authors declare no competing interests.
: This study does not contain any studies with human participants or animals performed by any of the authors.
: Not applicable.
: The authors declare no competing interests.