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Authors
Fei, Dan
Xie, Min
Guang, Yelan
Xu, Jun
Wu, Na
Cai, Jie
Lai, Yan
Zhou, Yaomin
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Funding
Funding for this research was provided by:
the Technology Innovation Guidance Program Project of Jiangxi Province - Science and Technology Cooperation Special Project (20212BDH80013)
Key Laboratory of Agro-product Quality and Safety of Jiangxi Province (2024SSY04191)
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Article History
Received: 24 September 2024
Accepted: 7 November 2024
First Online: 22 November 2024
Declarations
:
: The authors declare no competing interests.
