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Prediction of Moisture Content and Water Activity in Liquid and Powdered Honey Based on Portable Near-Infrared Spectroscopy and Model Machine Learning

Crossref DOI link: https://doi.org/10.1007/s12161-025-02982-w

Published Online: 2026-01-10

Published Print: 2026-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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