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Authors
Coppolino, Carmelo
Gallego, Marta
Mora, Leticia
Mondello, Alice
Donato, Paola
Cerrato, Andrea
Capriotti, Anna Laura
Toldrá, Fidel
Mondello, Luigi
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Funding
Funding for this research was provided by:
Instituto de Agroquímica y Tecnología de Alimentos
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Article History
Received: 12 December 2025
Accepted: 11 February 2026
First Online: 19 February 2026
Declarations
:
: The authors declare no competing interests.
