Dry hob with heat transfer enhancement based on field synergy and its temperature field distribution
Crossref DOI link: https://doi.org/10.1007/s12206-023-0638-8
Published Online: 2023-06-30
Published Print: 2023-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yang, Xiao
He, Lang
Chen, Peng
Li, Benjie
Du, Yanbin
Text and Data Mining valid from 2023-06-30
Version of Record valid from 2023-06-30
Article History
Received: 13 December 2022
Revised: 6 March 2023
Accepted: 9 March 2023
First Online: 30 June 2023