Extraction, Dyeing, and Antibacterial Properties of Crataegus Elbursensis Fruit Natural Dye on Wool Yarn
Crossref DOI link: https://doi.org/10.1007/s12221-018-7643-z
Published Online: 2018-08-08
Published Print: 2018-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Safapour, Siyamak
Sadeghi-Kiakhani, Mousa
Eshaghloo-Galugahi, Solmaz
Text and Data Mining valid from 2018-07-01
Article History
Received: 29 July 2017
Revised: 7 April 2018
Accepted: 18 May 2018
First Online: 8 August 2018