Using Saccharomyces cerevisiae Strains as Biocatalyst for Indigo Reduction
Crossref DOI link: https://doi.org/10.1007/s12221-019-8742-1
Published Online: 2019-02-15
Published Print: 2019-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Shin, Younsook
Son, Kyunghee
Yoo, Dong Il
Text and Data Mining valid from 2019-01-01
Article History
Received: 12 August 2018
Revised: 12 October 2018
Accepted: 18 October 2018
First Online: 15 February 2019