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Cell Type, Compression Performance, and Thermal Performance of Rigid Polyurethane Foam: Effects of Egg Shell Content and Size

Crossref DOI link: https://doi.org/10.1007/s12221-022-3827-7

Published Online: 2022-04-01

Published Print: 2022-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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