Characterisation of Nanoestructured Potato Starch Powders with Blackberry (Rubus fruticosus Var. Brazos) Juice
Crossref DOI link: https://doi.org/10.1007/s12230-017-9619-8
Published Online: 2017-12-21
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Romero-Luna, H. E.
Azuara, E.
Beristain, C. I.
Chanona-Pérez, J. J.
Hernández-Mendoza, A.
Jiménez, M.
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