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Bisognin, D. A.

Manrique-Carpintero, N. C.

Douches, D. S.

Funding for this research was provided by:

U.S. Department of Agriculture, National Institute of Food and Agriculture (2009-85606-05673)

The Brazilian National Council for Scientific and Technological Development (CNPq) for the Postdoctoral Research and Fellowship Grant (211445/2013-4)

Text and Data Mining valid from 2018-02-13