Diversity and Pathogenicity of Pectobacterium Species Responsible for Causing Soft Rot and Blackleg of Potato in the Columbia Basin
Crossref DOI link: https://doi.org/10.1007/s12230-021-09841-4
Published Online: 2021-07-14
Published Print: 2021-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rivedal, Hannah M.
Brazil, Jessie A.
Frost, Kenneth E.
Funding for this research was provided by:
National Institute of Food and Agriculture (2016-38420-25286, 2017-51181-26827)
Text and Data Mining valid from 2021-07-14
Version of Record valid from 2021-07-14
Article History
Accepted: 24 June 2021
First Online: 14 July 2021