Updates are available Correction dated 2023-01-20
Click to view Correction: https://doi.org/10.1007/s12230-023-09904-8
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Authors
Agha, Husain I.
Schroeder, Lucy
Eikholt, David
Schmitz Carley, Cari A.
Cavendar-Bares, Jeannine
Shannon, Laura M. https://orcid.org/0000-0003-3935-4909
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Funding
Funding for this research was provided by:
National Institute of Food and Agriculture (2016-34141-25707)
National Institute of Food and Agriculture (2019-34141-30284)
National Institute of Food and Agriculture (2019-51181-30021)
Minnesota Department of Agriculture (Minnesota Department of Agriculture)
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Article History
Accepted: 13 December 2022
First Online: 5 January 2023
Change Date: 20 January 2023
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s12230-023-09904-8
Declarations
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: This project was originally designed in collaboration with Dr. David Eikholt part of the Pepsi R&D team. Dr. Cari Schmitz Carley works for Aardevo a diploid potato breeding company. The views expressed are those of the authors and do not necessarily reflect the position or policy of PepsiCo, Inc or Aardevo.
