Value Chain Analysis of Chaya (Mayan Spinach) in Guatemala
Crossref DOI link: https://doi.org/10.1007/s12231-019-09483-y
Published Online: 2019-12-17
Published Print: 2020-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Amaya, Nadezda https://orcid.org/0000-0002-5434-7080
Padulosi, Stefano
Meldrum, Gennifer
Funding for this research was provided by:
European Commission and the International Fund for Agricultural Development (2000000978)
Text and Data Mining valid from 2019-12-17
Version of Record valid from 2019-12-17
Article History
Received: 20 March 2019
Accepted: 3 December 2019
First Online: 17 December 2019