Quality by Design (QbD) Enabled and Central-Composite Design Assisted Approach for Formulation of Oral Herbal Gastro-retentive In-situ Gel
Crossref DOI link: https://doi.org/10.1007/s12247-024-09863-5
Published Online: 2024-09-26
Published Print: 2024-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Malge, Rishabh P
Mannur, V. S. https://orcid.org/0000-0002-1266-5603
Koli, Rahul https://orcid.org/0000-0001-7517-3895
Text and Data Mining valid from 2024-09-26
Version of Record valid from 2024-09-26
Article History
Accepted: 13 August 2024
First Online: 26 September 2024
Competing Interests
: No competing interests to declare.