Optimization of cultivation medium and fermentation parameters for lincomycin production by Streptomyces lincolnensis
Crossref DOI link: https://doi.org/10.1007/s12257-014-0280-5
Published Online: 2015-01-16
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lee, Yuri
Lee, Mi-Ja
Choi, Yoon-E
Chun, Gie-Taek
Jeong, Yong-Seob
Text and Data Mining valid from 2014-11-01