Omega-3 fatty acids concentrate production by enzyme-catalyzed ethanolysis of supercritical CO2 extracted oyster oil
Crossref DOI link: https://doi.org/10.1007/s12257-017-0293-y
Published Online: 2017-11-19
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lee, Hee-Jeong
Haq, Monjurul
Saravana, Periaswamy Sivagnanam
Cho, Yong-Nam
Chun, Byung-Soo
License valid from 2017-09-01