Production of Lipid Containing High Levels of Docosahexaenoic Acid by Cultivation of Aurantiochytrium sp. KRS101 Using Jerusalem Artichoke Extract
Crossref DOI link: https://doi.org/10.1007/s12257-018-0419-x
Published Online: 2019-01-02
Published Print: 2018-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ju, Jung-Hyun
Oh, Baek-Rock
Ryu, Seung-Kyu
Heo, Sun-Yeon
Kim, Su-Yeon
Hong, Won-Kyung
Kim, Chul Ho
Seo, Jeong-Woo
Text and Data Mining valid from 2018-11-01
Article History
Received: 25 October 2018
Revised: 27 November 2018
Accepted: 28 November 2018
First Online: 2 January 2019