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Higher dietary total antioxidant capacity is not associated with risk of breast cancer in Iranian women

Published Online: 2020-02-17

Published Print: 2020-07

Authors

Safabakhsh, Maryam

Imani, Hossein

Shab-Bidar, Sakineh
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Text and Data Mining valid from 2020-02-17

Version of Record valid from 2020-02-17
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Article History

Received: 3 April 2019

Accepted: 5 February 2020

First Online: 17 February 2020

Compliance with ethical standards

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: On behalf of all authors, the corresponding authors state that there is no conflict of interest.

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