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Seed osmopriming with Ca2+ and K+ improves salt tolerance in quinoa seeds and seedlings by amplifying antioxidant defense and ameliorating the osmotic adjustment process

Crossref DOI link: https://doi.org/10.1007/s12298-022-01125-3

Published Online: 2022-01-21

Published Print: 2022-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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