Effects of Potassium Chloride and Potassium Sulfate on Sucrose Concentration in Sugarcane Juice Under Pot Conditions
Crossref DOI link: https://doi.org/10.1007/s12355-015-0392-z
Published Online: 2015-08-02
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Watanabe, Kenta
Fukuzawa, Yasunori
Kawasaki, Shun-Ichiro
Ueno, Masami
Kawamitsu, Yoshinobu
Text and Data Mining valid from 2015-08-02