Valorization of Sugar-Ethanol Industry Waste Vinasse for Increased Second-Generation Ethanol Production Using Spathaspora passalidarum Yeast Strains
Crossref DOI link: https://doi.org/10.1007/s12355-018-0691-2
Published Online: 2019-01-01
Published Print: 2019-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vaz, Fernanda Leitão
de Souza, Raquel de Fátima Rodrigues
Dutra, Emmanuel Damilano
Alencar, Bárbara Ribeiro Alves
Vidal, Esteban Espinosa
Text and Data Mining valid from 2019-01-01
Article History
Received: 5 April 2018
Accepted: 14 December 2018
First Online: 1 January 2019